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White Chocolate-Dipped Madeleines

Buy a package of chocolate and vanilla madeleines, dip them in melted chocolate, and top with chopped cranberries and pistachios as a party trick. Ideal (and simple!) for the holidays.

Ingredients

Chocolate and vanilla madeleine cookies from the store

Melted white chocolate

Chopped cranberries and pistachios, for coating

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Directions

  • On a diagonal, dip half of the madeleine biscuits in melted white chocolate and place on a parchment-lined baking sheet. Allow to set before adding the cranberries and pistachios.